Job Purpose:
The Sanitation employee is responsible for supporting, cleaning, and sanitizing function of the precut operation. This position includes an active participation in the tasks necessary to ensure that Keany Produce & Gourmet manufactures and distributes safe and consistent products of the highest quality and that all products follow regulatory requirements, customer specs and company standards.
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Essential Job Functions:
- Create and maintain an efficient, hygienic, and positive working environment.
- Promote health and safety in the workplace.
- Understand GMP, sanitation standard operating procedures, and inspection regulations.
- Reading chemical labels or safety data sheets (SDS) to learn how to properly handle chemicals.
- Responsible for cleaning and sanitizing tools, equipment, and environment of the food processing area using various chemicals such as chlorinated alkaline detergents, acid detergents and different sanitizers.
- Responsible for cleanliness of the food plant using water pressure hose.
- Assemble and disassemble sanitized machines and processing equipment, when necessary.
- Maintenance duties such as removing
Working Conditions: Â Â Â Â Â Â Â Â Â Â Â Â
Employee must be able to perform the essential functions of this position satisfactorily and, if requested, reasonable accommodations will be made to enable employees with disabilities to perform the essential functions of their job, absent undue hardship. The Employer retains the right to change or assign other duties to this position.