Johnnies Liberty - Kitchen Staff

All applicants must be at least eighteen years old at the time of hire.

Our Restaurant is looking to hire a new Cook who will be responsible for preparing awesome dishes for our guests. Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. You will also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained.

To be successful in this job, you will need a thorough experience with hot and cold food preparation. Prior experience in a related position is an advantage.

Featuring LIVE MUSIC! Full Dining Menu, and full vintage "cool cat" bar! Come join the hippest new team in Liberty!

Johnnie’s Jazz Bar & Grille is dedicated to Johnnie Genevieve (Miller) Bills, a piano player for the silent movies at the very first B&B Theatres in 1924. Johnnie’s original piano has been restored and is sitting on our stage. Johnnie (so named, by the way, since her father had selected Johnny as a boy’s name, expecting his third child might break the tradition of daughters) was playing at The Lyric theater in Salisbury, Missouri when Elmer Bills bought the location in 1924. Smitten by her natural charm, love of life, and youthful exuberance, Elmer fell in love and the two married a few years later. Their son Elmer Bills, Jr. would join forces with Sterling Bagby to formally create B&B Theatres. Johnnie would work at the theater her whole life, selling tickets and making friends with all who came to enjoy the magic of the movies. She was the life of every party and was beloved by everyone she encountered. A prodigious bridge player who loved a good bourbon, Johnnie lived the life she wanted and enjoyed every second. Our diverse selection of signature bourbons is a tribute to Johnnie, and we invite you to try one (or three) as you enjoy some live music, great food, and time with good friends. So tune up that old piano, deal the cards, and raise a glass to Johnnie.

All applicants must be at least eighteen years old at the time of hire.

Our restaurant is looking to hire a new cook who will be responsible for preparing awesome dishes for our guests. Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. You will also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained.

To be successful in this job, you will need a thorough experience with hot and cold food preparation. Prior experience in a related position is an advantage.

Job duties include, but are not limited to:

• Prepare awesome meals for our Guests.
• Weigh, measure, mix and prep ingredients according to recipes.
• Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
• Check food and ingredients for freshness.
• Arrange and garnish dishes.
• Work well under pressure and within the time limit.
• Ensure that kitchen area, equipment and utensils are cleaned.
• Help lead and inspire our kitchen staff with the restaurant manager.
• Wow our guests with amazing dishes.

If you possess the below qualities come join our team!

• Prior experience in related food and beverage service and food preparation positions.
• Thorough experience with hot and cold food preparation.
• Good working knowledge of accepted sanitation standards and health codes.
• Ability to use slicers, mixers, grinders, food processors, etc.
• Able to handle work in a fast-paced environment.

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