Food and Beverage at Lakeshore Sport and Fitness Lincoln Park

Are you passionate about delivering exceptional culinary experiences? Lakeshore Sport and Fitness is currently seeking enthusiastic individuals to join our dynamic team in the Food and Beverage department, specifically for our rooftop Harvest and 1320 Market venues. If you have a flair for hospitality and a love for creating delicious dishes, we want to hear from you!

Food & Beverage Positions:

1. Executive Chef: Lead our culinary team in creating innovative and delectable menus for Harvest and 1320 Market. The ideal candidate will have extensive experience in upscale dining, menu development, and kitchen management.

2. Sous Chef: Assist the Executive Chef in overseeing kitchen operations, including food preparation, staff supervision, and maintaining quality standards.

3. Food and Beverage Manager: Lead and inspire a team of culinary and service professionals to exceed guest expectations. Oversee all aspects of food and beverage operations, including inventory management, scheduling staff, and ensuring compliance with health and safety regulations.

4. Line Cooks: Prepare and cook menu items with precision and attention to detail. Experience in a fast-paced kitchen environment is preferred.

5. Bartenders: Craft exquisite cocktails and provide exceptional service to our rooftop patrons. Knowledge of mixology and a passion for creating unique beverages is essential.

6. Servers: Deliver an unforgettable dining experience by providing attentive and friendly service to our guests. Previous serving experience is preferred.

7. Bussers/Runners: Support the front-of-house team by ensuring tables are cleared promptly, assisting with food delivery, and maintaining cleanliness in the dining areas.

Qualifications:

• Previous experience in a similar role (experience requirements vary by position).
• Strong communication and teamwork skills.
• Exceptional customer service skills and a positive attitude.
• Ability to thrive in a fast-paced environment.
• Food Handler's Certificate (required for kitchen positions).
• TIPS or similar certification (required for bartending positions).

Perks and Benefits:

• Competitive wages and opportunities for advancement.
• Employee discounts on food, beverages, and facility services.
• Access to state-of-the-art fitness facilities.
• Flexible scheduling to accommodate work-life balance.
• A supportive and inclusive work environment.

If you're ready to join a passionate team dedicated to delivering exceptional dining experiences, we want to hear from you! To apply, please submit your resume and cover letter outlining your relevant experience and why you're excited about joining Lakeshore Sport and Fitness.