The Engineering II is responsible for:

• Respond to all engineering service calls, giving priority to guest requests, and maintain hotel equipment in a efficient, safe, accident-free manner.

The Engineering II’s primary responsibilities will include:

• Respond to and handle guest requests in a courteous, efficient, safe manner. 
• Perform preventive maintenance and necessary repairs all hotel equipment, including kitchen, laundry, boiler, plumbing, pool, HVAC, electrical and guest rooms. 
• Monitor and maintain all engineering functions when full engineering staff is not available (i.e. weekends and evenings). 
• Respond to all emergency situations including fire alarms, bomb threats, disasters and power failures; notify the appropriate authorities. 
• Make rounds of the hotel property to ensure everything is in working order.
• Clean and maintain all equipment and work areas. 
• Complete maintenance requests, take equipment and meter readings and maintain log to notify the next shift.
• Document all parts used and parts needed to be purchased. 
• Handle elevator breakdowns. 

Report any unsafe conditions to the Director of Engineering

• Must have basic knowledge of building mechanical systems and controls, energy management and building maintenance skills.
• May require ability to drive pick-up truck and snow removal equipment.
• The employee must regularly lift and/or move up to 50 pounds. Specific vision abilities are required.

• Education –High school diploma.
• Experience – Two years experience in related field preferred.